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The Alternative Flour Cookbook by Kim Lutz
Item # 9781454942535
product description Ready for some delicious vegan meals? The Alternative Flour Cookbook by Kim Lutz shows you how to use chickpea, almond, oat and spelt flour as an alternative to all-purpose flour. Alternative flours are loaded with nutrients like calcium, iron, fiber and protein. You can learn to make over 100 vegan meals including sesame almonds, savory sausage cheese muffins, barbecued seitan sandwiches, almond-crusted tofu, chocolate glazed donuts, sheet pan fajitas, orange cranberry cookies, pineapple upside-down cake and gluten-free chocolate cake. Impress your friends and amaze your family with the ultimate vegan cookbook.
- 176 pages
- Dimensions: 9.3 x 7.5 in