product description
Mexican food is known throughout the world for its unique culinary culture and vibrant flavors. Real Mexican Food by Ben Fordman and Felipe Fuentes Cruz. From vaquero and sea-influenced dishes, and even family recipes from chef and co-author Felipe, this cookbook has dishes for vegetarians and meat-eaters alike. Mexican food veterans and newcomers will find delicious recipes for appetizers, main and side dishes, desserts and drinks, and more! Crack open this thoughtful cookbook if you're looking for a formal introduction to Mexican cuisine or just looking to gain some new inspiration in the kitchen.
product specs
- Hardcover: 144 pages
- Published by Ryland Peters & Small: May 2022
- Dimensions: 8.3in x 6.7in
- Weight: 1.2lbs