On the Himalayan Trail by Romy Gill
Item # 9781784884406
product description On the Himalayan Trail by Romy Gill is a collection of over 80 recipes representing Kashmiri Cuisine. Chef and food writer Gill brings the reader along an incredible culinary journey with a wide assortment of delicious dishes that celebrate Kashmiri culture. From savory meat dishes such as minced lamb patties to savory veggie recipes such as morels cooked in spicy gravy, you'll fall in love with one of the most delectable cuisines in the world. This book makes a great gift for home cooks as well as enthusiastic foodies.
- Hardback: 256 pages
- Dimensions: 24cm x 19cm
- Weight: 1080g
- Hardie Grant London: 29 June 2022